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752-5111-00L 3 Credits MSC , NDS D-HEST
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Gentechnology in Foods

Lecturers & Examiners: Prof. em. Leo Meile
VVZ CR n/a

Last Updated: 2026-02-05 15:13:08

General Information

Language
German
Levels
MSC , NDS
Frequency
Yearly recurring

Examination

Type
end-of-semester examination

Course Components

Type Title Time & Place Hours
lecture Gentechnology in Foods
  • Tue 13:15-15:00 (LFV E 41)
2 h weekly

Offered In