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102-0530-00L 3 Credits BSC D-BAUG
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Integrated Laboratory Basics Chemistry

Integriertes Grundpraktikum Chemie

Lecturers & Examiners: Daniel Braun, Niki Kobert
VVZ CR n/a

Last Updated: 2026-06-01 11:33:52

Abstract

This practical course provides an introduction to elementary laboratory techniques.The experiments cover a wide range of techniques, including analytical and synthetic techniques (e. g. investigation of soil and water samples or the preparation of simple compunds). Furthermore, the handling of gaseous substances is practised.

Objective

This course is intended to provide an overview of experimental chemical methods. The handling of chemicals and proper laboratory techniques represent the main learning targets. Furthermore, the description and recording of laboratory processes is an essential part of this course.

Content

The classification and analysis of natural and artificial compounds is a key subject of this course. It provides an introduction to elementary laboratory techniques, and the experiments cover a wide range of analytic and synthetic tasks: Selected samples (e.g. soil and water) will be analysed with various methods, such as titrations, spectroscopy or ion chromatography. The chemistry of aqeous solutions (acid-base equilibria and solvatation or precipitation processes) is studied. The synthesis of simple inorganic complexes or organic molecules is practised. Furthermore, the preparation and handling of environmentally relevant gaseous species like carbon dioxide or nitrogen oxides is a central subject of the Praktikum.

Resources

Lecture Notes

The script will be published on the web.Details will be provided on the first day of the semester.

Literature

A thorough study of all script materials is requested before the course starts.

General Information

Language
German
Levels
BSC
Frequency
Yearly recurring

Examination

Type
ungraded semester performance

Course Components

Type Title Time & Place Hours
practical/laboratory course Integriertes Grundpraktikum Chemie
  • Fri 13:45-17:30 (HIF C 33)
  • 21.02 Date 08:50-11:30 (HIL E 9)
  • 17.03 Date 09:45-12:30 (HIL E 6)
  • 07.04 Date 09:45-12:30 (HIL E 6)
4 h weekly

Offered In