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752-6303-00L 3 Credits MSC , NDS D-USYS , D-HEST
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Neurobiology of Eating and Drinking

Lecturers & Examiners: Prof. Dr. Denis Burdakov
VVZ CR n/a

Last Updated: 2026-02-05 16:36:57

Abstract

What neurons make us eat or drink? The course offers a multidisciplinary perspective on how the brain generates appetite and consumption, including approaches from biology and psychology, and modern experimental paradigms such as optogenetics. It will focus on analysis of recent primary research papers illustrating a selection of fundamental discoveries in this field in the past few years.

Objective

Explain how specific neural circuits control eating and drinking, including insights from multiple experimental paradigms with appreciation of their limitations and solutions to these limitations. Summarize detailed and specific primary research data into a more general picture, and communicate this process to a large audience in a clear way, including answering audience questions.

General Information

Language
English
Levels
MSC , NDS
Frequency
Yearly recurring

Examination

Type
graded semester performance

Registration & Places

Priority: Registration for the course unit is only possible for the primary target group

Course Components

Type Title Time & Place Hours
lecture with exercise Neurobiology of Eating and Drinking
Permission from lecturers required for all students.
  • Thu 16:15-18:00 (HG F 3)
2 h weekly

Offered In