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751-6122-00L 3 Credits MSC D-USYS
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Physiology of Lactation

VVZ CR n/a

Last Updated: 2026-02-05 16:22:09

Abstract

As part of the course, students get to know the detailed processes that lead to the formation and secretion of milk in the context of mammalian lactation, particularly in livestock and wildlife.

Objective

The course aims at an understanding of the complex function of lactation. The acquired knowledge allows the students to assess both current and future potentials and problems which arise during the different stages of lactation.

Content

The interactive lecture, which is complemented by two days internship, allows students to aquire the detailed processes that lead to the formation and secretion of milk in mammals. These include the basic understanding of the development and functional stages of the mammary gland and its importance for the various farm animal species and humans as food. Also, hormonal changes which are occuring during the different stages of lactation, are discussed in detail. In addition, techniques of milk withdrawal are discussed in lectures and internship. These focus on the particularly challenging interactions between milking technology and the animal.

Resources

Lecture Notes

Students will receive the slides of the lessons as pdf in advance.

Literature

F. Döcke, "Veterinärmedizinische Endokrinologie"

General Information

Language
English
Levels
MSC
Frequency
Yearly recurring

Examination

Type
graded semester performance

Course Components

Type Title Time & Place Hours
lecture with exercise Physiology of Lactation
The course takes place at the AgroVet-Strickhof on 3rd, 10th, 17th and 31st of March. There is also a compulsory block-course in Posieux, which will take place on 27-28th March.
  • 17.03 Date 09:15-16:00 (LFW B 52)
3 h weekly

Offered In