VVZ API is not affiliated with ETH Zurich. Data might be outdated or incorrect. Please view the official ETHZ Vorlesungsverzeichnis for binding information.
Forum: Livestock in the World Food System
Last Updated: 2026-02-05 16:00:33
Abstract
This forum is a platform for the critical reflection of relevant topics of livestock in the frame of the world food system comprising issues from basic knowledge to acceptance in society. The exchange is operated by scientific writing and presentation.
Objective
In the Forum "Livestock in the World Food System", a topic of significance for livestock agriculture is selected by the students and subsequently dealt with from various angles (from scientific basis to production systems, environmental aspects and to the acceptance by society). The students learn to present a scientific subject in writing and orally to an audience and to defend the presentation in a discussion. Further, feedback is intended to improve the presentation style. Furthermore, the review process of a scientific paper will be demonstrated and applied.
Content
The Forum "Livestock in the World Food System" will take place in blocks of 2 hours each. Once the general topic has been selected, it comprises two parts: Part 1 Aspect 1 - Oral presentation: The students form small groups and are lecturers. Aspect 2 - chair person: There are moderators which are chosen from outside of the presenting groups and they will lead the discussion and the remaining students and the lecturer are the audience and ask questions. Aspect 3 - feedback: At the beginning, students form teams of 2, which are not in the same group, to give each other feedback on their presentation style. Part 2. Aspect 1 - Scientific writing: Preparation of a critical review of a chosen publication and individual exchange with the lecturer. Aspect 2 - Defense: There will be a discussion in small groups on several dates to discuss the chosen publication in detail and the observations during the process. Introductions to both presentation forms will be given by the lecturer.
Resources
Lecture Notes
no scriptum
General Information
- Language
- English
- Levels
- MSC
- Frequency
- Yearly recurring
Examination
- Type
- ungraded semester performance
Registration & Places
- Max Places
- 20
Course Components
| Type | Title | Time & Place | Hours |
|---|---|---|---|
| seminar |
Forum: Livestock in the World Food System
Durchführung gemäss speziellem Programm.
|
|
1 h weekly |
Offered In
-
-
-
-
-
Ruminant Science (This minor will only be offered in the academic year 22/23. As of the academic year 23/24, the minor can no longer be chosen. The course units offered in the minor can still be taken as electives.)
-
Non-Ruminant Science (This minor will only be offered in the academic year 22/23. As of the academic year 23/24, the minor can no longer be chosen. The course units offered in the minor can still be taken as electives.)
-
Sustainable Agricultural Development (The minor Transdisciplinarity for Sustainable Development was revised and renamed for the academic year 22/23. The course units that were previously offered are still part of the Sustainable Agricultural Development minor.)
-
Animal Sciences (This minor is new and in force from the academic year 22/23. The complete courselist for this minor will be published on the website of the Study Programme.)
-
-
-
-