The overall goal of the course is to provide the essential scientific and practical knowledge of the genetic, physiological and special nutritional aspects of poultry's metabolism, animal health and diseases, and of the implications for environment, product quality, housing and animal welfare, and breeding programs. At the same time, the practice will be an important part.

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In diesem Fach soll wird die Fütterungsplanung für Wiederkäuer von Grund auf praktisch durchgeführt und besprochen. Die Studierenden lernen auch, mit komplexen Optimierungsprogrammen für Schweine bei der Züchtung und Fütterung umzugehen.

No description available.

The students will learn the conceptual and methodological background of research in the animal science groups of the Institute of Plant, Animal and Agroecosystem Science. In addition to teaching the theoretical background, the major aim of the course is to integrate the students into the research groups (on job training) and, hence, to focus on the practical application of the knowledge.

The students will learn the conceptual and methodological background of research in the animal science groups of the Institute of Plant, Animal and Agroecosystem Science. In addition to teaching the theoretical background, the major aim of the course is to integrate the students into the research groups (on job training) and, hence, to focus on the practical application of the knowledge.

Farm animals play an important role in most agro/eco - systems, but conditions for a successful management and nutrition in the tropics are diverse. In this course a wide range of aspects are examined.

Farm animals play an important role in most agro/eco - systems, but conditions for a successful management and nutrition in the tropics are diverse. In this course a wide range of aspects are examined.